Eye Fillet - cooked whole on the grill and sliced into medallions served medium rare
Chicken Breast - marinated and gently cooked to retain its juices
Lamb Fillets- dusted with Cajan spices
Blue Eye- fillets
Chevapcici- European skinless sausages with lots of flavor!
Salmon Fillets- sealed both sides served pink
Lamb Cutlets
Yellowfin Tuna Steaks- a Spitting Image specialty!
Gourmet Sausage Selection- spicy, honey and soy, continentalhttp://www.spittingimage.com.au.
Kebabs of Mediterranean Vegetables
Seafood Skewers- prawns, scallops, calamari
Chargrilled Mediterranean Vegetables
Tossed Salad of gourmet lettuces, sun dried tomato and avocado
Caesar Salad without anchovy
Asian style Hokkien noodles
Morroccan cous cous
Mushroom, sweet soy and chilli
Oven roasted pumpkin, toasted almonds and corriander
Greek salad of olives, fetta, tomato and cos
Broccoli, green beans and red pepper
Wild rice and long grain salad- All served in large Italian white china bowls
Hot roasted Jacket potato wrapped in foil
Chat potato salad served cold with a homemade basil mayonnnaise
A selection of white, multigrain or herb dinner buns from the famous Potts bakery
Djion mustard, apple sauce, sweet chilli sauce, tomato relish, butter, sour cream with fresh herbs
China plates, stainless steel cutlery and 2 ply napkins
Every function is different !
The number of guests we cater for, the time of year, and even the location are among some of the most important details we need to know before pricing your event. Please phone Mark any time day or night to discuss your individual catering requirements.
Our Gourmet BBQ includes a qualified professional chef in uniform to cook the BBQ at your venue. We supply the BBQ. Your guests are encouraged to help themselves and take as much as they like.
