SPITTING IMAGE CATERING
 

http://www.spittingimage.com.au

SPIT ROAST MENU ONE
MENU OPTION ONE
GOURMET CARVERY
MEATS - CHOICE OF TWO
Tender Beef Topside
Pork Legs with crunchy crackling
Legs of Lamb
SALADS - CHOICE OF SIX
Chargrilled Meditteranean vegetables
Tossed salad of gourmet lettuces, sun dried tomato and avocado
Caeser salad without anchovy
Asian style Hokkien noodles
Moroccan cous cous
Wild marinated Mushroom, sweet soy and chilli
Oven roasted pumpkin, toasted almonds and corriander
Greek salad of olives, feta, tomato and cos
Broccoli, green beans and red pepper
Wild rice and long grain salad

- all served in large Italian white china bowls

POTATO - CHOICE OF ONE
Hot roasted Jacket potato wrapped in foil
Chat potato salad served cold with a homemade basil mayonnaise
BREAD
A selection of white, multigrain or herb dinner buns from the famous Potts bakery
CONDIMENTS
Djion mustard, apple sauce, sweet chilli sauce, tomato relish, butter, sour cream with fresh herbs
PLATES AND CUTLERY
China plates, stainless steel cutlery and 2 ply napkins
PRICE
Every function is different !
The number of guests we cater for, the time of year, and even the location are among some of the most important details we need to know before pricing your event. Please phone Mark any time day or night to discuss your individual catering requirements.
Our Spit Roast Menu Option 1 - The Gourmet Carvery includes a qualified professional chef in uniform to carve the meats piping hot on the buffet table. We supply the BBQ. Your guests are encouraged to help themselves and take as much as they like.
FINGER FOOD GOURMET CARVERY REGULAR ROAST GOURMET BBQ REGULAR BBQ
DESSERT MORNING TEA SANDWICHES LUNCH AND DINNER BULK FOODS
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